Ancho Espresso Rub

Lane’s Ancho Expresso Rub is our most unique and creative. The earthy twist of the espresso gives steaks, chops and ribs a deeper richer flavor profile. Once you taste this crust on a ribeye or chop, there’s no going back. Ingredients: brown sugar, espresso, ancho chili powder, kosher salt, black pepper, garlic, cayenne, coriander.